BACON WRAPPED TURKEY BASED KABOBS vs NATURAL 85% LEAN 15% FAT GROUND TURKEY
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
BACON WRAPPED TURKEY BASED KABOBS: 4
vs
NATURAL 85% LEAN 15% FAT GROUND TURKEY: 4
(2 ties)
Overview
| Nutrient | BACON WRAPPED TURKEY BASED KABOBS | NATURAL 85% LEAN 15% FAT GROUND TURKEY | Winner |
|---|---|---|---|
| Calories | 199 cal | 196 cal | |
| Protein | 19.2 g | 17.0 g | |
| Carbs | 2.0 g | 0 g | |
| Fat | 12.6 g | 14.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BACON WRAPPED TURKEY BASED KABOBS | NATURAL 85% LEAN 15% FAT GROUND TURKEY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.6 MG | 0 MG |
Minerals
| Mineral | BACON WRAPPED TURKEY BASED KABOBS | NATURAL 85% LEAN 15% FAT GROUND TURKEY | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 89 MG | |
| Iron, Fe | 1.0 MG | 1.3 MG | |
| Sodium, Na | 397 MG | 103 MG |