BACON WRAPPED CORN vs VEGETABLE ENCHILADAS WITH SALSA VERDE
Nutrition comparison per 100 g serving
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BACON WRAPPED CORN wins in 5 out of 10 nutrient categories
BACON WRAPPED CORN: 5
vs
VEGETABLE ENCHILADAS WITH SALSA VERDE: 4
(1 ties)
Overview
| Nutrient | BACON WRAPPED CORN | VEGETABLE ENCHILADAS WITH SALSA VERDE | Winner |
|---|---|---|---|
| Calories | 106 cal | 124 cal | |
| Protein | 4.9 g | 4.1 g | |
| Carbs | 13.4 g | 15.0 g | |
| Fat | 4.2 g | 6.2 g | |
| Fiber | 2.1 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BACON WRAPPED CORN | VEGETABLE ENCHILADAS WITH SALSA VERDE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 144 MG | |
| Iron, Fe | 0 MG | 1.1 MG | |
| Potassium, K | 92 MG | 191 MG | |
| Sodium, Na | 148 MG | 134 MG |