BABY-CUT CARROTS vs PHILIPPINE MANGO
Nutrition comparison per 100 g serving
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PHILIPPINE MANGO wins in 7 out of 12 nutrient categories
BABY-CUT CARROTS: 2
vs
PHILIPPINE MANGO: 7
(3 ties)
Overview
| Nutrient | BABY-CUT CARROTS | PHILIPPINE MANGO | Winner |
|---|---|---|---|
| Calories | 41 cal | 350 cal | |
| Protein | 1.2 g | 2.5 g | |
| Carbs | 9.4 g | 85 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.4 g | 5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BABY-CUT CARROTS | PHILIPPINE MANGO | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 75 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BABY-CUT CARROTS | PHILIPPINE MANGO | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 25 MG | |
| Iron, Fe | 0.5 MG | 0.5 MG | |
| Potassium, K | 318 MG | 325 MG | |
| Sodium, Na | 76 MG | 175 MG |