APPLE PIE [HALF] vs BAKED BLUEBERRY PIE
Nutrition comparison per 100 g serving
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BAKED BLUEBERRY PIE wins in 9 out of 10 nutrient categories
APPLE PIE [HALF]: 0
vs
BAKED BLUEBERRY PIE: 9
(1 ties)
Overview
| Nutrient | APPLE PIE [HALF] | BAKED BLUEBERRY PIE | Winner |
|---|---|---|---|
| Calories | 292 cal | 261 cal | |
| Protein | 1.8 g | 2.2 g | |
| Carbs | 36.3 g | 35.5 g | |
| Fat | 16.8 g | 13.0 g | |
| Fiber | 0.9 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | APPLE PIE [HALF] | BAKED BLUEBERRY PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 1.7 MG |
Minerals
| Mineral | APPLE PIE [HALF] | BAKED BLUEBERRY PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 43 MG | |
| Iron, Fe | 0.3 MG | 1.0 MG | |
| Sodium, Na | 204 MG | 232 MG |