AMERICAN PASTEURIZED PROCESS CHEESE PRODUCT vs AMERICAN SINGLES CHEESE PRODUCT
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
AMERICAN PASTEURIZED PROCESS CHEESE PRODUCT: 1
vs
AMERICAN SINGLES CHEESE PRODUCT: 1
(8 ties)
Overview
| Nutrient | AMERICAN PASTEURIZED PROCESS CHEESE PRODUCT | AMERICAN SINGLES CHEESE PRODUCT | Winner |
|---|---|---|---|
| Calories | 316 cal | 316 cal | Tie |
| Protein | 15.8 g | 15.8 g | Tie |
| Carbs | 10.5 g | 10.5 g | Tie |
| Fat | 26.3 g | 26.3 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | AMERICAN PASTEURIZED PROCESS CHEESE PRODUCT | AMERICAN SINGLES CHEESE PRODUCT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | AMERICAN PASTEURIZED PROCESS CHEESE PRODUCT | AMERICAN SINGLES CHEESE PRODUCT | Winner |
|---|---|---|---|
| Calcium, Ca | 421 MG | 1,053 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,684 MG | 1,263 MG |