ALL-PURPOSE UNBLEACHED ENRICHED FLOUR vs UNBLEACHED WHITE FINE PASTRY FLOUR
Nutrition comparison per 100 g serving
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ALL-PURPOSE UNBLEACHED ENRICHED FLOUR wins in 6 out of 14 nutrient categories
ALL-PURPOSE UNBLEACHED ENRICHED FLOUR: 6
vs
UNBLEACHED WHITE FINE PASTRY FLOUR: 5
(3 ties)
Overview
| Nutrient | ALL-PURPOSE UNBLEACHED ENRICHED FLOUR | UNBLEACHED WHITE FINE PASTRY FLOUR | Winner |
|---|---|---|---|
| Calories | 355 cal | 353 cal | |
| Protein | 9.7 g | 8.8 g | |
| Carbs | 74.2 g | 76.5 g | |
| Fat | 0 g | 1.5 g | |
| Fiber | 3.2 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ALL-PURPOSE UNBLEACHED ENRICHED FLOUR | UNBLEACHED WHITE FINE PASTRY FLOUR | Winner |
|---|---|---|---|
| Niacin | 5.2 MG | 2.9 MG | |
| Riboflavin | 0.3 MG | 0.3 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ALL-PURPOSE UNBLEACHED ENRICHED FLOUR | UNBLEACHED WHITE FINE PASTRY FLOUR | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 18 MG | |
| Iron, Fe | 3.5 MG | 5.9 MG | |
| Potassium, K | 0 MG | 171 MG | |
| Sodium, Na | 0 MG | 0 MG | Tie |