ALL PURPOSE BAKING SODA vs DOUBLE ACTING BAKING POWDER

Nutrition comparison per 100 g serving

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ALL PURPOSE BAKING SODA wins in 2 out of 7 nutrient categories

ALL PURPOSE BAKING SODA: 2 vs DOUBLE ACTING BAKING POWDER: 0 (5 ties)

Overview

Nutrient	ALL PURPOSE BAKING SODA	DOUBLE ACTING BAKING POWDER	Winner
Calories	0 cal	0 cal	Tie
Protein	0 g	0 g	Tie
Carbs	0 g	166.7 g
Fat	0 g	0 g	Tie
Fiber	0 g	0 g	Tie
Sugar	0 g	0 g	Tie

Mineral	ALL PURPOSE BAKING SODA	DOUBLE ACTING BAKING POWDER	Winner
Sodium, Na	26,667 MG	10,833 MG

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