AHOLD vs FULLY COOKED THINLY SLICED BEEF STRIPS
Nutrition comparison per 100 g serving
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FULLY COOKED THINLY SLICED BEEF STRIPS wins in 5 out of 10 nutrient categories
AHOLD: 2
vs
FULLY COOKED THINLY SLICED BEEF STRIPS: 5
(3 ties)
Overview
| Nutrient | AHOLD | FULLY COOKED THINLY SLICED BEEF STRIPS | Winner |
|---|---|---|---|
| Calories | 171 cal | 155 cal | |
| Protein | 17.1 g | 20.2 g | |
| Carbs | 5.3 g | 7.1 g | |
| Fat | 8.2 g | 4.8 g | |
| Fiber | 0.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | AHOLD | FULLY COOKED THINLY SLICED BEEF STRIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | AHOLD | FULLY COOKED THINLY SLICED BEEF STRIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 24 MG | Tie |
| Iron, Fe | 1.1 MG | 1.7 MG | |
| Sodium, Na | 476 MG | 619 MG |