80% LEAN 20% FAT GROUND BEEF CHUCK vs CHICKEN-FREE STRIPS
Nutrition comparison per 100 g serving
Ad 468x60
CHICKEN-FREE STRIPS wins in 8 out of 15 nutrient categories
80% LEAN 20% FAT GROUND BEEF CHUCK: 6
vs
CHICKEN-FREE STRIPS: 8
(1 ties)
Overview
| Nutrient | 80% LEAN 20% FAT GROUND BEEF CHUCK | CHICKEN-FREE STRIPS | Winner |
|---|---|---|---|
| Calories | 250 cal | 141 cal | |
| Protein | 17.0 g | 23.5 g | |
| Carbs | 0 g | 7.1 g | |
| Fat | 19.6 g | 3.5 g | |
| Fiber | 0 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 80% LEAN 20% FAT GROUND BEEF CHUCK | CHICKEN-FREE STRIPS | Winner |
|---|---|---|---|
| Niacin | 4.5 MG | 0 MG | |
| Vitamin B-12 | 2.1 UG | 0 UG | |
| Vitamin B-6 | 0.4 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 1.4 MG |
Minerals
| Mineral | 80% LEAN 20% FAT GROUND BEEF CHUCK | CHICKEN-FREE STRIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 1.6 MG | 4.2 MG | |
| Selenium, Se | 16 UG | 0 UG | |
| Sodium, Na | 67 MG | 412 MG | |
| Zinc, Zn | 4.0 MG | 0 MG |