2% REDUCED FAT MILK vs FAT FREE MILK
Nutrition comparison per 100 g serving
Ad 468x60
2% REDUCED FAT MILK wins in 5 out of 11 nutrient categories
2% REDUCED FAT MILK: 5
vs
FAT FREE MILK: 4
(2 ties)
Overview
| Nutrient | 2% REDUCED FAT MILK | FAT FREE MILK | Winner |
|---|---|---|---|
| Calories | 58 cal | 33 cal | |
| Protein | 4.2 g | 3.3 g | |
| Carbs | 5.4 g | 4.6 g | |
| Fat | 2.1 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 2% REDUCED FAT MILK | FAT FREE MILK | Winner |
|---|---|---|---|
| Choline, total | 42 MG | 0 MG |
Minerals
| Mineral | 2% REDUCED FAT MILK | FAT FREE MILK | Winner |
|---|---|---|---|
| Calcium, Ca | 146 MG | 12 MG | |
| Iron, Fe | 0 MG | 0.0 MG | |
| Potassium, K | 196 MG | 158 MG | |
| Sodium, Na | 58 MG | 50 MG |