2% REDUCED FAT MILK vs 2% MILKFAT MILK
Nutrition comparison per 100 g serving
Ad 468x60
2% MILKFAT MILK wins in 5 out of 11 nutrient categories
2% REDUCED FAT MILK: 2
vs
2% MILKFAT MILK: 5
(4 ties)
Overview
| Nutrient | 2% REDUCED FAT MILK | 2% MILKFAT MILK | Winner |
|---|---|---|---|
| Calories | 50 cal | 92 cal | |
| Protein | 3.3 g | 3.8 g | |
| Carbs | 5 g | 14.2 g | |
| Fat | 2.1 g | 2.1 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 2% REDUCED FAT MILK | 2% MILKFAT MILK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 2% REDUCED FAT MILK | 2% MILKFAT MILK | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 131 MG | |
| Iron, Fe | 0 MG | 0.4 MG | |
| Potassium, K | 0 MG | 173 MG | |
| Sodium, Na | 50 MG | 83 MG |