15% LEG CRAB MEAT vs WHITEFISH & PIKE
Nutrition comparison per 100 g serving
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15% LEG CRAB MEAT wins in 6 out of 11 nutrient categories
15% LEG CRAB MEAT: 6
vs
WHITEFISH & PIKE: 3
(2 ties)
Overview
| Nutrient | 15% LEG CRAB MEAT | WHITEFISH & PIKE | Winner |
|---|---|---|---|
| Calories | 67 cal | 129 cal | |
| Protein | 15 g | 14.5 g | |
| Carbs | 0 g | 9.7 g | |
| Fat | 0.8 g | 3.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 15% LEG CRAB MEAT | WHITEFISH & PIKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.9 MG |
Minerals
| Mineral | 15% LEG CRAB MEAT | WHITEFISH & PIKE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 32 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Potassium, K | 33 MG | 0 MG | |
| Sodium, Na | 100 MG | 0 MG |