100% WHOLE WHEAT BREAD vs ORIGINAL ENGLISH MUFFINS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 13 nutrient categories
100% WHOLE WHEAT BREAD: 5
vs
ORIGINAL ENGLISH MUFFINS: 5
(3 ties)
Overview
| Nutrient | 100% WHOLE WHEAT BREAD | ORIGINAL ENGLISH MUFFINS | Winner |
|---|---|---|---|
| Calories | 258 cal | 158 cal | |
| Protein | 9.7 g | 7.0 g | |
| Carbs | 48.4 g | 38.6 g | |
| Fat | 3.2 g | 0.9 g | |
| Fiber | 6.5 g | 8.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 100% WHOLE WHEAT BREAD | ORIGINAL ENGLISH MUFFINS | Winner |
|---|---|---|---|
| Niacin | 3.2 MG | 0 MG | |
| Riboflavin | 0 MG | 0 MG | Tie |
| Thiamin | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 100% WHOLE WHEAT BREAD | ORIGINAL ENGLISH MUFFINS | Winner |
|---|---|---|---|
| Calcium, Ca | 65 MG | 74 MG | |
| Iron, Fe | 3.2 MG | 1.8 MG | |
| Potassium, K | 290 MG | 58 MG | |
| Sodium, Na | 371 MG | 281 MG |