100% ROASTED COCOA BEANS POWDER FOR BAKING & DRINKING vs DOUBLE ACTING BAKING POWDER
Nutrition comparison per 100 g serving
Ad 468x60
DOUBLE ACTING BAKING POWDER wins in 4 out of 10 nutrient categories
100% ROASTED COCOA BEANS POWDER FOR BAKING & DRINKING: 3
vs
DOUBLE ACTING BAKING POWDER: 4
(3 ties)
Overview
| Nutrient | 100% ROASTED COCOA BEANS POWDER FOR BAKING & DRINKING | DOUBLE ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Calories | 400 cal | 125 cal | |
| Protein | 20 g | 0 g | |
| Carbs | 60 g | 25 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 40 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 100% ROASTED COCOA BEANS POWDER FOR BAKING & DRINKING | DOUBLE ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 100% ROASTED COCOA BEANS POWDER FOR BAKING & DRINKING | DOUBLE ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 1,000 MG | |
| Iron, Fe | 36 MG | 0 MG | |
| Sodium, Na | 0 MG | 14,750 MG |