100% NATURAL CHICKEN BONE BROTH vs MANCHEGO & ROASTED GARLIC VEGGIE ROASTER SEASONING BLEND
Nutrition comparison per 100 g serving
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100% NATURAL CHICKEN BONE BROTH wins in 5 out of 12 nutrient categories
100% NATURAL CHICKEN BONE BROTH: 5
vs
MANCHEGO & ROASTED GARLIC VEGGIE ROASTER SEASONING BLEND: 4
(3 ties)
Overview
| Nutrient | 100% NATURAL CHICKEN BONE BROTH | MANCHEGO & ROASTED GARLIC VEGGIE ROASTER SEASONING BLEND | Winner |
|---|---|---|---|
| Calories | 19 cal | 0 cal | |
| Protein | 4.2 g | 0 g | |
| Carbs | 0 g | 90.9 g | |
| Fat | 0.2 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 100% NATURAL CHICKEN BONE BROTH | MANCHEGO & ROASTED GARLIC VEGGIE ROASTER SEASONING BLEND | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 218.2 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | 100% NATURAL CHICKEN BONE BROTH | MANCHEGO & ROASTED GARLIC VEGGIE ROASTER SEASONING BLEND | Winner |
|---|---|---|---|
| Calcium, Ca | 5 MG | 0 MG | |
| Iron, Fe | 0.2 MG | 0 MG | |
| Potassium, K | 3 MG | 0 MG | |
| Sodium, Na | 233 MG | 6,818 MG |