1% LOWFAT MILK vs MILK, STRAWBERRY
Nutrition comparison per 100 g serving
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1% LOWFAT MILK wins in 7 out of 11 nutrient categories
1% LOWFAT MILK: 7
vs
MILK, STRAWBERRY: 0
(4 ties)
Overview
| Nutrient | 1% LOWFAT MILK | MILK, STRAWBERRY | Winner |
|---|---|---|---|
| Calories | 42 cal | 79 cal | |
| Protein | 3.3 g | 2.5 g | |
| Carbs | 5 g | 11.7 g | |
| Fat | 1.0 g | 2.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 1% LOWFAT MILK | MILK, STRAWBERRY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 1% LOWFAT MILK | MILK, STRAWBERRY | Winner |
|---|---|---|---|
| Calcium, Ca | 104 MG | 83 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 117 MG | 0 MG | |
| Sodium, Na | 46 MG | 42 MG |