WHOLE GRAIN GLUTEN-FREE LOAF, WHOLE GRAIN
267
Calories
6.7g
Protein
44.4g
Carbs
7.8g
Fat
6.7g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
267
% Daily Value*
Total Fat 7.8g
10%
Saturated Fat 1.1g
6%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 422mg
18%
Total Carbohydrate 44.4g
16%
Dietary Fiber 6.7g
24%
Total Sugars 4.4g
Protein 6.7g
13%
Vitamin D 0mcg
0%
Calcium 89mg
7%
Iron 2.4mg
13%
Potassium 222mg
5%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
6.7g
11%
Carbs
44.4g
75%
Fat
7.8g
14%
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.4 MG | 29% | |
| Niacin | 6.7 MG | 42% | |
| Pantothenic acid | 0.9 MG | 18% | |
| Vitamin B-6 | 0.2 MG | 10% | |
| Folate, total | 89 UG | 22% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 89 MG | 7% | |
| Iron, Fe | 2.4 MG | 13% | |
| Magnesium, Mg | 71 MG | 17% | |
| Phosphorus, P | 178 MG | 14% | |
| Potassium, K | 222 MG | 5% | |
| Sodium, Na | 422 MG | 18% | |
| Zinc, Zn | 1.3 MG | 12% | |
| Copper, Cu | 0.2 MG | 20% | |
| Manganese, Mn | 1 MG | 43% | |
| Selenium, Se | 39 UG | 71% |
Nutrition Highlights
- High in dietary fiber (6.7g per 100g), supporting digestive health.
- Good source of Copper, Cu (20% DV).
- Good source of Manganese, Mn (43% DV).
- Rich source of Selenium, Se (71% of Daily Value per 100g).
- Good source of Riboflavin (29% DV).
- Good source of Niacin (42% DV).
About WHOLE GRAIN GLUTEN-FREE LOAF, WHOLE GRAIN
WHOLE GRAIN GLUTEN-FREE LOAF, WHOLE GRAIN contains 267 calories per 100g serving. It provides 6.7g of protein, 44.4g of carbohydrates, and 7.8g of fat. It also contains 6.7g of dietary fiber.
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