TART CHERRY FLAVORED THAT GUT FEELING PROBIOTIC DRINK MIX, TART CHERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 400 MG | 31% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 800 MG | 17% | |
| Sodium, Na | 2,000 MG | 87% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- High in dietary fiber (40g per 100g), supporting digestive health.
- Good source of Calcium, Ca (31% DV).
- Rich source of Sodium, Na (87% of Daily Value per 100g).
About TART CHERRY FLAVORED THAT GUT FEELING PROBIOTIC DRINK MIX, TART CHERRY
TART CHERRY FLAVORED THAT GUT FEELING PROBIOTIC DRINK MIX, TART CHERRY is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 80g of carbohydrates, and 0g of fat. It also contributes 40g of dietary fiber per serving. This food belongs to the Powdered Drinks category.
Ingredients
CITRIC ACID, DEXTRIN, NATURAL FLAVOR, SODIUM CITRATE, BLACK CARROT JUICE AND SPIRULINA EXTRACT (COLOR), MONK FRUIT EXTRACT, STEVIA LEAF EXTRACT, POTASSIUM CITRATE, CONTAINS LESS THAN 2% OF: MAGNESIUM OXIDE, CALCIUM SILICATE, ORGANIC INULIN, BACILLUS COAGULANS GBI-30 6086.
Dietary Information
TART CHERRY FLAVORED THAT GUT FEELING PROBIOTIC DRINK MIX, TART CHERRY is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in TART CHERRY FLAVORED THAT GUT FEELING PROBIOTIC DRINK MIX, TART CHERRY include Sodium, Na (87% DV) , and Calcium, Ca (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, TART CHERRY FLAVORED THAT GUT FEELING PROBIOTIC DRINK MIX, TART CHERRY gets 0% of its calories from protein, 160% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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