ROASTED CORN CAKES
158
Calories
3.5g
Protein
22.8g
Carbs
6.1g
Fat
1.8g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
158
% Daily Value*
Total Fat 6.1g
8%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 333mg
14%
Total Carbohydrate 22.8g
8%
Dietary Fiber 1.8g
6%
Total Sugars 5.3g
Protein 3.5g
7%
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 1.3mg
7%
Potassium 246mg
5%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
3.5g
11%
Carbs
22.8g
70%
Fat
6.1g
19%
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.2 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Phosphorus, P | 70 MG | 6% | |
| Potassium, K | 246 MG | 5% | |
| Sodium, Na | 333 MG | 14% |
About ROASTED CORN CAKES
ROASTED CORN CAKES contains 158 calories per 100g serving. It provides 3.5g of protein, 22.8g of carbohydrates, and 6.1g of fat. It also contains 1.8g of dietary fiber.
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