ORGANIC VEGGIE CORN TORTILLA CHIPS WITH FLAXSEEDS
500
Calories
7.1g
Protein
64.3g
Carbs
25g
Fat
10.7g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
500
% Daily Value*
Total Fat 25g
32%
Saturated Fat 1.8g
9%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 750mg
33%
Total Carbohydrate 64.3g
23%
Dietary Fiber 10.7g
38%
Total Sugars 0g
Protein 7.1g
14%
Vitamin D 0mcg
0%
Calcium 71mg
5%
Iron 1.3mg
7%
Potassium 0mg
0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
7.1g
7%
Carbs
64.3g
67%
Fat
25g
26%
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 750 MG | 33% |
Nutrition Highlights
- High in dietary fiber (10.7g per 100g), supporting digestive health.
- Good source of Sodium, Na (33% DV).
About ORGANIC VEGGIE CORN TORTILLA CHIPS WITH FLAXSEEDS
ORGANIC VEGGIE CORN TORTILLA CHIPS WITH FLAXSEEDS contains 500 calories per 100g serving. It provides 7.1g of protein, 64.3g of carbohydrates, and 25g of fat. It also contains 10.7g of dietary fiber.
Compare ORGANIC VEGGIE CORN TORTILLA CHIPS WITH FLAXSEEDS
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