ORGANIC FREE RANGE HARD COOKED EGGS
136
Calories
13.6g
Protein
2.3g
Carbs
10.2g
Fat
0g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
136
% Daily Value*
Total Fat 10.2g
13%
Saturated Fat 3.4g
17%
Trans Fat 0g
Cholesterol 364mg
121%
Sodium 91mg
4%
Total Carbohydrate 2.3g
1%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 13.6g
27%
Vitamin D 2mcg
10%
Calcium 45mg
3%
Iron 2.1mg
11%
Potassium 136mg
3%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
13.6g
52%
Carbs
2.3g
9%
Fat
10.2g
39%
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 2 UG | 10% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 45 MG | 3% | |
| Iron, Fe | 2.1 MG | 11% | |
| Potassium, K | 136 MG | 3% | |
| Sodium, Na | 91 MG | 4% |
Nutrition Highlights
- Good source of protein with 13.6g per 100g.
About ORGANIC FREE RANGE HARD COOKED EGGS
ORGANIC FREE RANGE HARD COOKED EGGS contains 136 calories per 100g serving. It provides 13.6g of protein, 2.3g of carbohydrates, and 10.2g of fat. It also contains 0g of dietary fiber.
Compare ORGANIC FREE RANGE HARD COOKED EGGS
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