GOLDEN SPONGE CAKE WITH CREAMY FILLING
351
Calories
2.6g
Protein
59.7g
Carbs
11.7g
Fat
0g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
351
% Daily Value*
Total Fat 11.7g
15%
Saturated Fat 5.8g
29%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 468mg
20%
Total Carbohydrate 59.7g
22%
Dietary Fiber 0g
0%
Total Sugars 42.9g
Protein 2.6g
5%
Vitamin D 0mcg
0%
Calcium 26mg
2%
Iron 0.9mg
5%
Potassium 0mg
0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
2.6g
4%
Carbs
59.7g
81%
Fat
11.7g
15%
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 26 MG | 2% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 468 MG | 20% |
Nutrition Highlights
- Good source of Sodium, Na (20% DV).
About GOLDEN SPONGE CAKE WITH CREAMY FILLING
GOLDEN SPONGE CAKE WITH CREAMY FILLING contains 351 calories per 100g serving. It provides 2.6g of protein, 59.7g of carbohydrates, and 11.7g of fat. It also contains 0g of dietary fiber.
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