CURRY SEASONING
28
Calories
0g
Protein
11.1g
Carbs
0g
Fat
0g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
28
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 1,944mg
85%
Total Carbohydrate 11.1g
4%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 0g
0%
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 2.8mg
15%
Potassium 222mg
5%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
0g
0%
Carbs
11.1g
100%
Fat
0g
0%
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 13.3 MG | 15% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 2.8 MG | 15% | |
| Potassium, K | 222 MG | 5% | |
| Sodium, Na | 1,944 MG | 85% |
Nutrition Highlights
- Very low in calories (28 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (85% of Daily Value per 100g).
About CURRY SEASONING
CURRY SEASONING contains 28 calories per 100g serving. It provides 0g of protein, 11.1g of carbohydrates, and 0g of fat. It also contains 0g of dietary fiber.
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