CARROT CAKE
424
Calories
3.0g
Protein
38.4g
Carbs
28.3g
Fat
1g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
424
% Daily Value*
Total Fat 28.3g
36%
Saturated Fat 11.1g
56%
Trans Fat 0g
Cholesterol 56mg
19%
Sodium 242mg
11%
Total Carbohydrate 38.4g
14%
Dietary Fiber 1g
4%
Total Sugars 28.3g
Protein 3.0g
6%
Vitamin D 0mcg
0%
Calcium 40mg
3%
Iron 1.1mg
6%
Potassium 0mg
0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
3.0g
4%
Carbs
38.4g
55%
Fat
28.3g
41%
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 40 MG | 3% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 242 MG | 11% |
About CARROT CAKE
CARROT CAKE contains 424 calories per 100g serving. It provides 3.0g of protein, 38.4g of carbohydrates, and 28.3g of fat. It also contains 1g of dietary fiber.
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