2 LAYER ITALIAN CREAM CAKE
434
Calories
4.7g
Protein
67.0g
Carbs
9.4g
Fat
1.9g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
434
% Daily Value*
Total Fat 9.4g
12%
Saturated Fat 2.8g
14%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 538mg
23%
Total Carbohydrate 67.0g
24%
Dietary Fiber 1.9g
7%
Total Sugars 39.6g
Protein 4.7g
9%
Vitamin D 0mcg
0%
Calcium 94mg
7%
Iron 1.4mg
8%
Potassium 0mg
0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
4.7g
6%
Carbs
67.0g
83%
Fat
9.4g
11%
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0 MG | 0% | |
| Niacin | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 94 MG | 7% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 538 MG | 23% |
Nutrition Highlights
- Good source of Sodium, Na (23% DV).
About 2 LAYER ITALIAN CREAM CAKE
2 LAYER ITALIAN CREAM CAKE contains 434 calories per 100g serving. It provides 4.7g of protein, 67.0g of carbohydrates, and 9.4g of fat. It also contains 1.9g of dietary fiber.
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