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1616: Texas Toast, Whole Grain, Garlic, Reduced Fat, Individually Wrapped. USDA Smart Snack approved. Produced in a nut-free facility.

Bread Bake Crafters Food Company Branded
270 Calories
8.1g Protein
37.8g Carbs
9.5g Fat
2.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 270
% Daily Value*
Total Fat 9.5g 12%
Saturated Fat 1.4g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 324mg 14%
Total Carbohydrate 37.8g 14%
Dietary Fiber 2.7g 10%
Total Sugars 2.7g
Protein 8.1g 16%
Vitamin D 0mcg 0%
Calcium 27mg 2%
Iron 3.1mg 17%
Potassium 351mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.1g 15%
Carbs 37.8g 68%
Fat 9.5g 17%

Minerals

Nutrient Amount % DV
Calcium, Ca 27 MG 2%
Iron, Fe 3.1 MG 17%
Potassium, K 351 MG 7%
Sodium, Na 324 MG 14%

Related Foods in Bread

Food Calories Protein Carbs Fat
Bagels, Whole Grain White, Sliced, Individually Wrapped 263 8.8g 50.9g 1.8g Dinner Rolls, Whole Grain, Smooth Top, 1 oz., Individually Wrapped 286 10.7g 53.6g 3.6g Texas Toast, Whole Grain, Garlic, Low Fat, Low Sodium, Bulk, 4.5"" x 3"" 265 8.8g 41.2g 8.8g French Toast Sticks, Whole Grain, Wholesome Choice, Individually Wrapped 282 7.1g 44.7g 8.2g Hamburger Buns, Whole Grain, Premium, 4.5"", Sliced 224 8.2g 45.9g 1.2g Pancakes, Whole Grain, Buttermilk Maple Chip, Bulk, 4"" 243 5.4g 43.2g 5.4g

Nutrition Highlights

  • Good source of dietary fiber (2.7g per 100g).

About 1616: Texas Toast, Whole Grain, Garlic, Reduced Fat, Individually Wrapped. USDA Smart Snack approved. Produced in a nut-free facility.

1616: Texas Toast, Whole Grain, Garlic, Reduced Fat, Individually Wrapped. USDA Smart Snack approved. Produced in a nut-free facility. contains 270 calories per 100g serving. It provides 8.1g of protein, 37.8g of carbohydrates, and 9.5g of fat. It also contains 2.7g of dietary fiber.

Compare 1616: Texas Toast, Whole Grain, Garlic, Reduced Fat, Individually Wrapped. USDA Smart Snack approved. Produced in a nut-free facility.

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