MAPLE CURED BACON & REAL MAPLE SYRUP BAKED BEANS vs LOW SODIUM GREAT NORTHERN BEANS
Nutrition comparison per 100 g serving
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LOW SODIUM GREAT NORTHERN BEANS wins in 6 out of 10 nutrient categories
MAPLE CURED BACON & REAL MAPLE SYRUP BAKED BEANS: 3
vs
LOW SODIUM GREAT NORTHERN BEANS: 6
(1 ties)
Overview
| Nutrient | MAPLE CURED BACON & REAL MAPLE SYRUP BAKED BEANS | LOW SODIUM GREAT NORTHERN BEANS | Winner |
|---|---|---|---|
| Calories | 0 cal | 69 cal | |
| Protein | 0 g | 3.9 g | |
| Carbs | 0 g | 12.3 g | |
| Fat | 0 g | 0.4 g | |
| Fiber | 0 g | 3.8 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | MAPLE CURED BACON & REAL MAPLE SYRUP BAKED BEANS | LOW SODIUM GREAT NORTHERN BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 31 MG | |
| Iron, Fe | 0 MG | 1.5 MG | |
| Potassium, K | 0 MG | 215 MG | |
| Sodium, Na | 0 MG | 108 MG |