2% REDUCED FAT MILK vs BANANAMILK
Nutrition comparison per 100 g serving
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BANANAMILK wins in 6 out of 14 nutrient categories
2% REDUCED FAT MILK: 5
vs
BANANAMILK: 6
(3 ties)
Overview
| Nutrient | 2% REDUCED FAT MILK | BANANAMILK | Winner |
|---|---|---|---|
| Calories | 54 cal | 71 cal | |
| Protein | 3.3 g | 2.9 g | |
| Carbs | 5 g | 11.3 g | |
| Fat | 2.1 g | 1.5 g | |
| Fiber | 0 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 2% REDUCED FAT MILK | BANANAMILK | Winner |
|---|---|---|---|
| Riboflavin | 0 MG | 0.1 MG | |
| Vitamin B-12 | 0 UG | 0.4 UG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 2% REDUCED FAT MILK | BANANAMILK | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 104 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Phosphorus, P | 0 MG | 146 MG | |
| Potassium, K | 146 MG | 388 MG | |
| Sodium, Na | 50 MG | 44 MG |