1/4 SHEET WHITE CAKE WITH BUTTERCREAM ICING vs PIE

Nutrition comparison per 100 g serving

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PIE wins in 6 out of 10 nutrient categories

1/4 SHEET WHITE CAKE WITH BUTTERCREAM ICING: 3 vs PIE: 6 (1 ties)

Overview

Nutrient	1/4 SHEET WHITE CAKE WITH BUTTERCREAM ICING	PIE	Winner
Calories	427 cal	250 cal
Protein	2.7 g	2.5 g
Carbs	64 g	37.5 g
Fat	18.7 g	10 g
Fiber	0 g	0.8 g
Sugar	0 g	0 g	Tie

Mineral	1/4 SHEET WHITE CAKE WITH BUTTERCREAM ICING	PIE
Calcium, Ca	13 MG	100 MG
Iron, Fe	1.1 MG	0.8 MG
Potassium, K	40 MG	217 MG
Sodium, Na	307 MG	233 MG

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