1/2 TUSCAN WHITE PANINI LOAF vs BUTTER ROLLS
Nutrition comparison per 100 g serving
Ad 468x60
1/2 TUSCAN WHITE PANINI LOAF wins in 5 out of 10 nutrient categories
1/2 TUSCAN WHITE PANINI LOAF: 5
vs
BUTTER ROLLS: 1
(4 ties)
Overview
| Nutrient | 1/2 TUSCAN WHITE PANINI LOAF | BUTTER ROLLS | Winner |
|---|---|---|---|
| Calories | 250 cal | 250 cal | Tie |
| Protein | 8.9 g | 10.7 g | |
| Carbs | 50 g | 50 g | Tie |
| Fat | 0.9 g | 1.8 g | |
| Fiber | 1.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | 1/2 TUSCAN WHITE PANINI LOAF | BUTTER ROLLS | Winner |
|---|---|---|---|
| Calcium, Ca | 107 MG | 107 MG | Tie |
| Iron, Fe | 3.6 MG | 2.9 MG | |
| Potassium, K | 107 MG | 0 MG | |
| Sodium, Na | 482 MG | 464 MG |