100% ORGANIC RED KIDNEY BEANS vs BROWN SUGAR BAKED BEANS SEASONED WITH BACON & BROWN SUGAR
Nutrition comparison per 100 g serving
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100% ORGANIC RED KIDNEY BEANS wins in 4 out of 10 nutrient categories
100% ORGANIC RED KIDNEY BEANS: 4
vs
BROWN SUGAR BAKED BEANS SEASONED WITH BACON & BROWN SUGAR: 2
(4 ties)
Overview
| Nutrient | 100% ORGANIC RED KIDNEY BEANS | BROWN SUGAR BAKED BEANS SEASONED WITH BACON & BROWN SUGAR | Winner |
|---|---|---|---|
| Calories | 100 cal | 115 cal | |
| Protein | 8.5 g | 4.6 g | |
| Carbs | 15.2 g | 23.1 g | |
| Fat | 0.8 g | 0.8 g | Tie |
| Fiber | 5.4 g | 5.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 100% ORGANIC RED KIDNEY BEANS | BROWN SUGAR BAKED BEANS SEASONED WITH BACON & BROWN SUGAR | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 100% ORGANIC RED KIDNEY BEANS | BROWN SUGAR BAKED BEANS SEASONED WITH BACON & BROWN SUGAR | Winner |
|---|---|---|---|
| Calcium, Ca | 38 MG | 46 MG | |
| Iron, Fe | 1.5 MG | 1.4 MG | |
| Sodium, Na | 298 MG | 415 MG |