100% Grain-Free Sliced Bread Loaf vs Conestoga 1.8 oz. Buttermilk Biscuits
Nutrition comparison per 100 g serving
Ad 468x60
100% Grain-Free Sliced Bread Loaf wins in 5 out of 11 nutrient categories
100% Grain-Free Sliced Bread Loaf: 5
vs
Conestoga 1.8 oz. Buttermilk Biscuits: 4
(2 ties)
Overview
| Nutrient | 100% Grain-Free Sliced Bread Loaf | Conestoga 1.8 oz. Buttermilk Biscuits | Winner |
|---|---|---|---|
| Calories | 346 cal | 314 cal | |
| Protein | 11.5 g | 5.9 g | |
| Carbs | 23.1 g | 41.2 g | |
| Fat | 19.2 g | 13.7 g | |
| Fiber | 19.2 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 100% Grain-Free Sliced Bread Loaf | Conestoga 1.8 oz. Buttermilk Biscuits | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | 100% Grain-Free Sliced Bread Loaf | Conestoga 1.8 oz. Buttermilk Biscuits | Winner |
|---|---|---|---|
| Calcium, Ca | 192 MG | 98 MG | |
| Iron, Fe | 4.2 MG | 3.3 MG | |
| Potassium, K | 0 MG | 78 MG | |
| Sodium, Na | 346 MG | 961 MG |